Miniature Steak
What you'll create
What you'll learn
01 Meat Halves
What you'll need
Cotton Yarn
Weight
Colors
Crochet Hook
G6 / 4.00 mm
Darning Needle
Abbreviations
ch
Chain Stitch
st
Stitch
slst
Slip Stitch
sc
Single Crochet
inc
Increase
hdc
Half-Double Crochet
Other Useful Info
Gauge
5 Rnds and 4 sts per 1”
Finished piece is about 2” tall
Worked
In the Round unless otherwise stated
- Season 8 -
Get some sand in your stitches with this new season inspired by beaches and shores!
The Pattern
Use the checkboxes to track your progress
01Meat Halves
[Starting in Red]
Ch 4
Rnd 1: Starting in 2nd ch from hook, sc 1 in first 2 chs, sc 3 in next ch, Working in back of chs, sc 1 in next, sc 3 in last ch (9)
Color Changes:
For color changes with Color/Color (ex: 1 Red/Blue), make the first pull through with the first color (Red), and next with the second color (Blue)
[Change to White/Red]
Rnd 2: Skip the first st, sc 1, sc inc 1, hdc inc 1, sc inc 1, sc 2, sc inc 1, sl.st 1 (12)
Cut the yarn, hide end, embroider on a “T” on the front using the White tail.
Sew the 2 meat halves together using the long White tail. Sew together by working into the back loops only of the white stitches around the border.
Double knot the two White tails from each half and stuff the knot back into the piece.
Grill at medium heat for around 10 minutes or until sufficiently charred on each side.
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- Season 8 -
Get some sand in your stitches with this new season inspired by beaches and shores!
Community Posts
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meat keychain
Submitted by blckhole
When you change to white/ red, do you switch to your choice of colors or pull through white and then red?
cute. again great dol food, I think in those terms with 2 granddaughters, lol