Miniature Steak

Easy difficulty

Easy

20 minutes

PDF

Video

Designed by

Louie's Loops

What you'll learn

Video tutorials

Main Video

What you'll need

Cotton Yarn

Weight

Colors

Red (Meat)
White (Fat)
Crochet Hook Size G6 / 4.00mm

Crochet Hook

G6 / 4.00 mm

Darning Needle

Abbreviations used

ch

Chain Stitch

st

Stitch

slst

Slip Stitch

sc

Single Crochet

inc

Increase

hdc

Half-Double Crochet

Useful information

Gauge

5 Rnds and 4 sts per 1”
Finished piece is about 2” tall

Worked

In the Round unless otherwise stated

Pattern steps

Use checkboxes to track progress Click to reset
2:45
Time codes match to the main video

01 Meat Halves

[Starting in Red]
Ch 4

Rnd 1: Starting in 2nd ch from hook, sc 1 in first 2 chs, sc 3 in next ch, Working in back of chs, sc 1 in next, sc 3 in last ch (9)

Color Changes:
For color changes with Color/Color (ex: 1 Red/Blue), make the first pull through with the first color (Red), and next with the second color (Blue)

[Change to White/Red]

Rnd 2: Skip the first st, sc 1, sc inc 1, hdc inc 1, sc inc 1, sc 2, sc inc 1, sl.st 1 (12)

Cut the yarn, hide end, embroider on a “T” on the front using the White tail.

Sew the 2 meat halves together using the long White tail. Sew together by working into the back loops only of the white stitches around the border.

Double knot the two White tails from each half and stuff the knot back into the piece.

Grill at medium heat for around 10 minutes or until sufficiently charred on each side.

Other patterns to try

Posts from the community

Community Showcase

Best steaks!

Submitted by kobkob

Meep:D

Submitted by artyom

meat keychain

Submitted by blckhole

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